AMARO DI TORINO
This delicate alpine-style Amaro is invigorating and digestive. It expresses the powerful character of rhubarb and gentian, the balsamic notes of juniper enriched by numerous other herbs such as tansy, liquorice and vanilla.
ROSOLIO DI TORINO
The Doragrossa Rosolio presents exotic notes of cinnamon and cloves along with the freshness of anise and lemon peel.
ELIXIR RABARBARO E MENTA
This delicately bitter liqueur, like the jarred candies of the old grocery stores, comes from the blend of the delightfully bitter taste of rhubarb with the pure freshness of mint.
MENTA DI PANCALIERI
This is a fresh and refreshing liqueur based on the purest Pancalieri mint, recognised for its unique organoleptic qualities.